BBA in Hotel Management is a comprehensive undergraduate program designed to equip students with the knowledge and skills needed for leadership roles in the hospitality industry. This course covers key aspects of hotel operations, including front office management, food and beverage services, marketing, accounting, human resource management, and event planning. The curriculum blends theoretical knowledge with practical experience through internships and industry projects. Students are trained in customer service, communication, and problem-solving skills, preparing them for various positions in the hotel and tourism sector. The program typically spans 3 years, with hands-on learning opportunities and exposure to real-world scenarios. Upon completion, graduates are well-prepared to pursue careers in hotels, resorts, restaurants, and event management companies.
