School of Science

M.Sc. in Chemistry typically spans 2 years of full-time study, offering advanced training in chemical principles, research methodologies, and specialized areas such as organic, inorganic, physical, or analytical chemistry. The program combines rigorous coursework with hands-on laboratory experience, often culminating in a research thesis or project. Students delve into topics like spectroscopy, chromatography, quantum mechanics, and molecular modeling. Many programs offer opportunities for internships, teaching assistantships, or industry collaborations. Graduates are well-prepared for careers in research and development, quality control, environmental monitoring, or further academic pursuits like Ph.D. programs. The degree equips students with critical thinking, problem-solving, and analytical skills highly valued in the scientific and industrial sectors.

 M.Sc. (Master of Science) in Mathematics is a 2-year postgraduate program that provides advanced training in various branches of mathematics, including algebra, analysis, topology, and computational mathematics. The curriculum covers both theoretical and applied aspects, allowing students to develop strong analytical and problem-solving skills. Graduates of this program can pursue careers in academia, research institutions, financial organizations, data analytics firms, and government agencies. Admission is typically based on performance in a national-level entrance exam, followed by an interview process. The M.Sc. in Mathematics equips students with the knowledge and expertise to contribute to the advancement of mathematical sciences and their applications in diverse fields.

The M.Sc. (Master of Science) in Physics is a 2-year postgraduate degree that provides advanced study in a variety of physics disciplines, including classical mechanics, quantum mechanics, electromagnetism, and statistics. The program blends academic instruction with practical laboratory experiments and research projects. Graduates of this program can work in academia, research institutes, the semiconductor industry, renewable energy industries, and government organizations. Admission is often determined by performance on a national-level admission exam, followed by an interview. The M.Sc. in Physics program provides students with the knowledge, analytical abilities, and experimental experience necessary to enhance scientific research and technological innovation.

 Master of Science (M.Sc.) in Statistics is a 2-year postgraduate program that provides advanced training in statistical theory, methods, and applications. The curriculum typically covers topics such as probability theory, statistical inference, regression analysis, experimental design, and multivariate analysis. Students learn to apply statistical techniques to solve real-world problems in various fields, including economics, healthcare, and social sciences. The program often includes practical components, such as projects and internships, to enhance analytical skills and software proficiency in statistical tools like R and Python. Graduates are well-equipped for careers in data analysis, research, and academia.

The 3-year undergraduate Bachelor of Science (B.Sc.) in Statistics degree focuses on data gathering, analysis, interpretation, and presentation. Data mining, statistical inference, regression analysis, and probability theory are all covered in this extensive course. To obtain practical experience, students work on real-world projects, receive instruction in data analysis software, and frequently take part in research internships. Modules on big data analytics, survey technique, and experimental design are frequently included in curriculum. Graduates have job opportunities in  fields, such as data science, market research, healthcare, and finance. With furthur specilisation though postgraduate study or professional certifications in particular areas of statistics, they can pursue careers as research associates, data scientists, or statistical analysts.

The 2-year postgraduate Master of Science (M.Sc.) in Food Science and Technology program gives students increased knowledge and abilities in food safety, preservation, and processing. Food chemistry, microbiology, nutrition, product development, and quality control are just a few of the topics covered in this extensive course. Students work in labs, do research projects, and frequently finish internships in business world. Specialized modules on food engineering, sensory evaluation, and regulatory issues might be included in curriculum. Graduates are ready for jobs in quality control, research and development, food manufacturing, or regulatory organizations. In order to prepare students to handle current issues in food business and support public health and food security, program frequently places an emphasis on cutting-edge technologies, sustainable practices, and international food trends.

B.Sc. in Food Science and Technology is a 3-4 year undergraduate program designed to equip students with a comprehensive understanding of the principles of food science, technology, and production. The course covers a range of subjects such as food chemistry, microbiology, food engineering, nutrition, food safety, and quality control. Students learn about the processes involved in food production, preservation, packaging, and distribution, while also gaining knowledge of food laws and regulations. Practical sessions, internships, and research projects provide hands-on experience. Graduates of the program can pursue careers in food manufacturing, research and development, quality assurance, and food regulation, or further specialize through postgraduate studies in related fields.