M.Sc. in Plant Genetic Resources is a 2-year postgraduate program focused on the conservation, evaluation, and sustainable utilization of plant genetic materials. This course equips students with advanced knowledge in genetics, plant breeding, biotechnology, and biodiversity conservation. Core topics include genetic resource management, seed technology, molecular techniques, and strategies for combating genetic erosion. Students engage in laboratory research, field studies, and case analyses, gaining skills essential for preserving agricultural biodiversity and addressing challenges like climate change and food security. The program often includes internships or projects with research institutes, seed banks, and international organizations. Graduates can pursue careers in genetic resource management, research, academia, and industries related to agriculture, biotechnology, and environmental sustainability.
