B.F.Sc. in Fish Nutrition & Feed Technology
Bachelor of Fisheries Science (B.F.Sc.) in Fish Nutrition & Feed Technology is a specialized undergraduate program focused on the scientific principles of fish nutrition, feed formulation, and technology used in aquaculture. The course typically spans 3 - 4 years and equips students with the necessary knowledge to address the dietary needs of fish, ensuring healthy growth and development in various aquaculture systems. The curriculum covers topics like fish metabolism, feed ingredients, processing techniques, and sustainable aquaculture practices. Graduates of this program can pursue careers in research, fish farming, aquaculture consultancy, and feed manufacturing industries. This course is designed for students passionate about marine life and seeking to contribute to the advancement of sustainable fisheries and aquaculture practices.
