B.F.Sc. in Fishing Technology and Engineering
Bachelor of Fisheries Science (B.F.Sc.) in Fishing Technology and Engineering is a 4-year undergraduate program designed to equip students with knowledge and skills in the fishing industry, including fishing technology, marine engineering, and fisheries management. The course covers a range of topics, such as fish biology, aquatic ecosystems, fishing gear design, fish processing, and sustainable fishing practices. Students gain hands-on experience through practical sessions and internships, enabling them to work with modern fishing equipment and understand marine conservation methods. The program also emphasizes the engineering aspect, teaching students how to design and maintain fishing vessels and equipment. Graduates can pursue careers in fisheries management, marine conservation, fish processing industries, and related fields.
