School of Management

An MBA (Master of Business Administration) is a graduate-level degree program that typically spans 1-2 years of full-time study or 2-3 years part-time. It focuses on developing advanced business and management skills, covering areas such as finance, marketing, operations, and leadership. Graduates gain a comprehensive understanding of business strategies, decision-making processes, and global market dynamics, enhancing their career prospects in various industries and management roles.

BBA Hons. (Bachelor of Business Administration Honours) is a comprehensive undergraduate degree program typically lasting 3-4 years, depending on the institution and country. This program offers an in-depth study of business principles, management techniques, and specialized areas such as finance, marketing, human resources, and entrepreneurship. Students acquire practical skills through case studies, internships, and project work. The "Honours" designation often indicates higher academic rigor, including advanced coursework and a thesis or capstone project. Graduates are well-prepared for entry-level management positions or further studies in MBA programs. The curriculum balances theoretical knowledge with real-world applications, fostering critical thinking and leadership skills essential for success in the dynamic business world.

 BBA (Hons.) in Logistics and Supply Chain Management is a 3-4 year undergraduate program designed to equip students with the knowledge and skills required to manage the movement of goods, services, and information across global supply chains. The course covers key areas such as logistics operations, supply chain management, inventory control, transportation management, procurement, and logistics technology. Students learn about the optimization of supply chain processes, risk management, and sustainability in logistics. The program combines theoretical knowledge with practical experience, including internships and case studies. Graduates are prepared for careers in logistics, procurement, distribution, and supply chain management in sectors such as e-commerce, manufacturing, retail, and consulting, or they can pursue further studies in related fields.

BBA (Hons.) in Business Analytics is a 3-year undergraduate program designed to equip students with the knowledge and skills needed to analyze and interpret business data. The course focuses on statistical analysis, data visualization, data mining, machine learning, and business intelligence tools. Students acquire proficiency in using software like Excel, Python, and Tableau, along with a strong understanding of business operations and decision-making processes. The curriculum combines core business subjects with advanced data analysis techniques, preparing students to solve real-world business problems. Practical experience is gained through projects, case studies, and internships, which further enhance analytical skills. Graduates of the program can pursue careers in data analysis, business consulting, marketing analytics, and other data-driven roles across various industries.

B.Sc. (Hons.) in Hotel Management is a 3-4 year undergraduate program designed for students interested in pursuing a career in the hospitality industry. The course covers a wide range of subjects including hotel operations, food and beverage management, front office management, event planning, tourism, human resource management, and hospitality marketing. Students also gain practical experience through internships and hands-on training in hospitality settings. The program focuses on developing strong managerial, communication, and leadership skills to prepare students for managerial roles in hotels, resorts, restaurants, and travel agencies. Graduates are equipped to handle various operational and strategic aspects of the hospitality industry, with opportunities to work in managerial positions or further their studies in specialized areas such as tourism or business management.

 M.Sc. (Hons.) in Hotel Management is a 2-year postgraduate program designed to prepare students for leadership roles in the hospitality industry. The course covers a comprehensive range of subjects, including hotel operations, food and beverage management, tourism, event planning, marketing, and customer service. Students also acquire  insights into financial management, human resources, and sustainability practices within the hotel industry. The program blends theoretical knowledge with practical skills through case studies, internships, and industry exposure, offering students a hands-on learning experience. Graduates are equipped to manage hotels, resorts, and hospitality businesses, or take on managerial roles in travel agencies, event management, or tourism boards. This degree opens opportunities for career growth in the dynamic and fast-paced global hospitality industry.

B.Sc. (Hons.) in Culinary Arts is a 3-year undergraduate program designed for aspiring chefs and culinary professionals. The course combines theoretical knowledge with hands-on training in areas such as culinary techniques, international cuisines, baking and pastry arts, kitchen management, food safety, and nutrition. Students learn the art of menu planning, food presentation, and the use of modern culinary tools and technologies. The program also emphasizes hospitality management, entrepreneurship, and customer service skills. With practical exposure through internships and live projects, graduates are well-equipped for careers in fine dining, hotel kitchens, catering, food entrepreneurship, or culinary consulting, making them highly sought-after in the global food and hospitality industry.

 B.Sc. in Airlines, Tourism, and Hospitality is a comprehensive program designed to prepare students for careers in the rapidly growing travel, tourism, and hospitality industries. The course typically spans 3 - 4 years, offering a blend of theoretical knowledge and practical skills. Students learn about airline management, travel agency operations, hospitality services, tourism marketing, and customer service excellence. The program also covers topics like event management, sustainability in tourism, and international tourism trends. Graduates are equipped with the expertise required to work in diverse roles such as travel consultants, airline staff, hotel managers, and event coordinators. The course includes internships and hands-on training, ensuring students are industry-ready by the time they graduate.