School of Agriculture

A M.Sc. in Agriculture is a 2-year postgraduate degree that dives deep into advanced farming techniques, crop science, and sustainable agricultural practices. Students learn about plant breeding, soil management, pest control, and agricultural economics. It prepares graduates for careers in agricultural research, farm management, agribusiness, or agricultural policy-making. This advanced degree equips students with the knowledge and skills needed to address complex agricultural challenges and contribute to the development of sustainable food production systems

The Diploma in Agricultural Science and Extension Service for Agro-Input Dealers is a specialized program of 12-18 months designed to equip professionals in the agricultural supply chain with comprehensive knowledge and skills. This diploma covers topics such as crop science, soil management, pest control, agricultural economics, and effective communication techniques for extension services. The curriculum aims to bridge the gap between scientific advancements and practical application, enabling agro-input dealers to provide informed guidance to farmers, enhance product knowledge, and contribute to sustainable agricultural practices in their communities.

B.Sc. Hons. in Agriculture is normally a 4-year undergraduate program that equips students with in-depth knowledge and practical skills in agricultural sciences. The curriculum includes crop science, soil science, animal husbandry, agricultural economics, plant pathology, and agricultural engineering. Students learn about sustainable farming practices, agricultural biotechnology, and farm management. The program frequently incorporates laboratory work, field trips, and internships to give students hands-on experience. Graduates prepare to face global concerns in food security, sustainable agriculture, and environmental conservation.