B. Tech. in Fisheries Engineering

B. Tech. in Fisheries Engineering

B.Tech. in Fisheries Engineering is a specialized undergraduate program that combines engineering principles with fisheries science to enhance the management and sustainability of aquatic resources. This 4-year course focuses on areas like aquaculture, aquatic ecosystems, marine and freshwater resource management, fish biology, and technology for fisheries. Students gain hands-on experience through practical training and laboratory work, as well as learn about the design and maintenance of systems such as fish farms and processing units. Graduates of this program can pursue careers in fisheries research, conservation, marine technology, and sustainable development. The course equips them with the necessary skills to address the growing global demand for seafood while ensuring environmental sustainability and efficient resource use.